Clemengold

Collection by Alison Kindla

11 
Pins
Alison Kindla
Roasted Duck Cigars with Clemengold Zest

Roasted Duck Cigars with Clemengold Zest - ClemenGold

Makes 12 cigars Created by Hein Stirred 1 onion 1 clove garlic, crushed 5 ml (1 tsp.) fresh ginger, grated oil for frying 4 duck leg portions, roasted and shredded (about 350 g shredded meat) zest of 1 ClemenGold, finely grated 3 phyllo pastry sheets 40 g butter, melted DIPPING SAUCE 1 ClemenGold, …

How to Dry Citrus Peels

How to Dry Citrus Peels - ClemenGold

How to Dry Citrus Peels Wash and peel your ClemenGold (it’s ridiculously easy, isn’t it), arrange the peel pieces in a single layer on a baking sheet (use wax paper for easy clean-up). Dry them at 80-100 °C for about 45 minutes. The peels should be very brittle when they’re done. If the initial cooking duration doesn’t do …

ClemenGold sangria

ClemenGold sangria - ClemenGold

ClemenGold sangria

ClemenGold/Strawberry Smoothie

ClemenGold/Strawberry Smoothie - ClemenGold

ClemenGold/Strawberry Smoothie

Prawn, avocado and ClemenGold salad with spicy vinaigrette

Prawn, avocado and ClemenGold salad with spicy vinaigrette - ClemenGold

by Colleen Grove Serves 4 Spicy vinaigrette 50 ml ClemenGold juice – see salad ingredients 80 ml extra-virgin olive oil 5 ml (1 tsp.) honey 1 small red chilli, deseeded and finely chopped a handful of fresh coriander, finely chopped a handful of fresh mint, finely chopped 2.5 ml (½ tsp.) ground cumin …

Roasted chicken with ClemenGold, spices and sweet potatoes

Roasted chicken with ClemenGold, spices and sweet potatoes - ClemenGold

by Heleen Meyer Serves 4-6 Unlike other citrus, ClemenGold does not become bitter when roasted. It adds a wonderful flavour to this dish and the sweetness of the fruit also combines perfectly with Chinese five-spice powder. 45 ml (3 tbsp.) olive or avocado oil 160 ml (⅔ cup) ClemenGold juice 60 ml (¼ cup) lemon …

Salad with grilled chicken wings

Salad with grilled chicken wings - ClemenGold

Prepared by Chef Tiaan Ingredients 2 heads of cos salad 1 avocado 1 ClemenGold (segments) 1 wheel feta cheese 50ml salad dressing (special ClemenGold dressing) 10g micro herbs 5 chicken wings per person 50ml Korean sauce Salt & pepper Method Skewer each chicken wing to keep it straight. Blanch the wings in salted …

Steak with ricotta, ClemenGold & vegetables

Steak with ricotta, ClemenGold & vegetables - ClemenGold

Prepared by Chef Tiaan Ingredients 400g rib eye steak, bone-in 100g ricotta 1 ClemenGold 80g baby veg 100g mushrooms Salt & pepper White wine vinegar Butter Method Remove the steak from the fridge at least an hour before you plan to prepare it. Add salt to ‘n pot with boiling water to blanch …

Clemengold Dressing with Mustard & Rosemary

Clemengold Dressing with Mustard & Rosemary - ClemenGold

Clemengold Dressing with Mustard & Rosemary