A classic buttermilk rusk recipe | Drizzle and Dip
Try this easy traditional South African buttermilk rusk and other easy baking recipes on Drizzle and Dip.
Buttermilk Bran Rusks
Try your hand at making this South African treat yourself with the help of Hulett's. A healthier twist on the traditional buttermilk rusks recipe.
All Bran Flakes Rusks
All Bran Flakes Rusks are deliciously light and crumbly. They make an ideal "On- the- run-breakfast" and are so more-ish you will want to ea...
SARIE
SARIE
Healthy ‘n Delicious Rusks
I have many recipes for rusks but these are the ones I always come back to. I got this recipe from a South African magazine many years ago (Your Family - May 1987). It was runner-up in a competition to find the best rusks and it is a definite winner in my opinion. It is…
Bran-beskuit
Gebruik 'n broodpan van sowat 18 cm x 8 cm. Ek sny gewoonlik my beskuit in stukke – dis net makliker.
Growwe beskuit
Hierdie resep vir beskuit maak ongeveer 100 stukke Bestanddele 1,5 kg (6 k) koekmeel 500
Brown buttermilk rusks – Melkkos & Merlot
Buttermilk rusks the way Ouma made it. With loads of buttermilk and real butter.
KARRINGMELK BESKUIT
Stien Rust Karringmelkbeskuit (Ma Joyce) 3 pakke SR meel (1,5 kg) 1½ koppie suiker 3 eiers 500 gr smeer 1 teelepel koeksoda 1 teelepel cream of tarter ± 2 koppies karringmelk sout na smaak Vryf smeer in meel en cream of tarter. Meng suiker, eiers, sout en 1 koppie karringmelk. Maak meel aan met mengsel. Smelt soda in ander koppie karringmelk en voeg by. Knie goed. Bak ¾ uur in matige oond by 400°F/200°C (5-6 gas). Laat afkoel en droog uit. (Ek bak myne op 180°C, want die 200 is vir my te…
Muesli-en-karringmelkbeskuit
Dié resep is vir die hordes!
Must Make Rusks
Must Make Rusks - myTaste