South African Recipes | JAFFLES W/ MEAT FILLING | (Wenresepte 2000. Pg 82)
Two pieces of bread, toasted in the jaffel pan with a filling of savoury mince, cheese, tomato, onion, ketchup and mustard.
This recipe makes the most PERFECT Southern-style Pecan Pralines! Buttery, nutty and filled with brown sugar, toasted pecan and vanilla flavors, they practically melt-in-your-mouth with this foolproof recipe!
'n Lekker kampkos-idee.
"Curry-mince jaffles." Oh boy, now that curry is in the mix, we've got a whole lot of new combos to try!
Op 27 Februarie vier Suid-Afrika Nasionale Melktertdag! Knoop jou voorskoot vas en maak dié maklike melktert-jaffels.
Traditional vetkoek is made from yeast bread dough, but this quick and easy vetkoek recipe, you use Self Raising Flour and Baking Powder as the raising agent.
There are more than two ways to fill a jaffle, but these two recipes might be all you ever need.