Malva Pudding {South-African} "A dark, shiny {slightly sticky} sweet dessert, which is best enjoyed hot with whipped cream, custard or ice-cream. {Secret: if there happens to be a leftover piece the next morning - eat it cold - it will be toffee-ish and pure delight}"

Malva Pudding {South-African} "A dark, shiny {slightly sticky} sweet dessert, which is best enjoyed hot with whipped cream, custard or ice-cream. {Secret: if there happens to be a leftover piece the next morning - eat it cold - it will be toffee-ish and pure delight}"

national dish of SOUTH AFRICA is bobotie, spiced minced meat baked baked with an egg based topping

national dish of SOUTH AFRICA is bobotie, spiced minced meat baked baked with an egg based topping

There's a Hyena in my Kitchen by Grant Notten - issuu

There's a Hyena in my Kitchen

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