Aida Steyn
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Skewers of Glory - sizzling bacon wrapped around shrimp, pineapple, and brushed in a ginger-spiked teriyaki sauce!

Skewers of Glory - sizzling bacon wrapped around shrimp, pineapple, and brushed in a ginger-spiked teriyaki sauce--I don't eat pork but turkey or beef bacon for me. an alternative I've also tried is substitute oysters for the shrimp--Yumm

Mozart Cake

Mozart Cake: kind of a symphony of flavours that will be music to your taste buds. Yes, that was me being corny. This cake doesn'.

Five Ingredient Supreme Pizza Poppers

We have the best Appetizer recipes. Recipe Chart has quick and easy to make recipes for Appetizers. Find your new favorite recipe today!

Crab, Avocado and Sweet Chilli Sauce Bites

Crab, Avocado and Sweet Chilli Sauce Bites (The Hungry Australian)

Crab Rangoons There is an alternative recipe for Southwestern Chicken Rangoons.  Step-by-step photo tutorial included.

Crab Rangoons - These were SO super simple to make, you'll wonder why you pay so much for them in a restaurant! And there is an alternative recipe for Southwestern Chicken Rangoons (my son's request). Step-by-step photo tutorial included. by dale

Smoked Salmon Rangoon

Smoked Salmon Rangoon from The Little Kitchen (I would add a little garlic to this recipie like you would for regular crab rangoon)

pepper tuna sashimi

This Salmon Recipe certainly looks good. Translated to Salmon, marinated in mustasrd and dill. Roasted artichoke heart as topping.