Spinach Mushroom Orzo
This Spinach Mushroom Orzo is a quick and comforting dish that's perfect for busy weeknights! Packed with tender mushrooms, wilted spinach, and creamy Parmesan cheese, this recipe is a flavorful way to enjoy pasta. Serve it as a light main course or a hearty side dish. #PastaRecipes #EasyDinnerIdeas #VegetarianMeals
Spinach Mushroom Orzo
Spinach Mushroom Orzo @Recipe : ________________________ Ingredients: • 8 oz orzo pasta • 1 tablespoon olive oil • 8 oz mushrooms, sliced • 3 cloves garlic, minced • 4 cups baby spinach • 1/4 cup grated Parmesan cheese • Salt and black pepper, to taste • Red pepper flakes, for garnish (optional) • Fresh parsley, chopped, for garnish (optional) Directions: 1. Cook the orzo pasta according to package instructions until al dente. Drain and set aside. 2. In a large skillet, heat the olive oil over medium heat. Add the sliced mushrooms and cook until they begin to brown, about 5-7 minutes. 3. Add the minced garlic to the skillet and cook for an additional 1-2 minutes, until fragrant. 4. Stir in the baby spinach and cook until wilted, about 2-3 minutes. 5. Add the cooked orzo pasta to the
Garlic Butter Steak Lightning Noodles
Indulge in this rich and flavorful Garlic Butter Steak Lightning Noodles! Tender steak paired with creamy Parmesan sauce, perfectly tossed with linguine and finished off with a touch of red pepper flakes. The ultimate comfort food! #SteakAndNoodles #GarlicButter #CreamyPasta #DinnerIdeas #EasySteakRecipe #ComfortFood #PastaLovers
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Delicious Garlic Butter Chicken Orzo
This Garlic Butter Chicken Orzo is the ultimate one-pan dinner! Tender chicken bites and creamy orzo in a rich garlic butter sauce make a comforting, easy-to-make meal that’s perfect for any night of the week. Ingredients 1 lb chicken breast, cubed 1 cup orzo pasta 4 garlic cloves, minced 3 tbsp butter 1 cup chicken broth 1/2 cup heavy cream 1/2 tsp dried thyme Salt and pepper to taste Fresh parsley for garnish Directions Season chicken with salt and pepper. Sear in a large skillet until golden, then set aside. In the same skillet, melt butter and sauté garlic. Add orzo, cook for 1-2 minutes. Pour in chicken broth, heavy cream, and thyme. Simmer until orzo is tender. Stir in chicken, garnish with parsley, and serve. Prep Time: 10 mins | Cook Time: 20 mins | Kcal: 500 per serving