Slow cooker Sindhi beef curry, from The Perfect Pantry. Not crazy about Indian food but this looks good!
Sri Lankan beef curry, there's a reason why I think my grandmother makes the best beef curry, it's all about slow cooking the beef in spices and coconut milk giving it the most delicious texture and taste.
This Parmesan garlic zucchini is like zucchini on steroids! Rubbed with olive oil and garlic, sprinkled with Parmesan and oregano, then baked in the oven to golden brown perfection! This isÂ the yummiest way to eat zucchini ever! Got some zucchini?
6 Knitting Tips for Beginners, including: Create a neat braid-like edge with an easy chain slip stitch. At the end of every row, slip the last stitch with the yarn in front. At the beginning of the next row, knit the slipped stitch.
Peach Salad with Grilled Basil Chicken and White Balsamic-Honey Vinaigrette - this salad is INCREDIBLE One of my favorite summer salads Spring greens garlic-basil marinated chicken peaches corn goat cheese pecans red onion and a white balsamic dressing.
Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive! Definitely healthier than the fried Zucchini sticks that I love so much with Hidden Valley Ranch Dressing!
I can't eat cheese - but I can have yogurt! This is delicious, and nobody knows the difference, so don't tell anyone! Try the Creamy Yogurt Cheese Cake, using Oikos Greek yogurt as a substitute ingredient for your recipes.