Beskuit

Ontbytbeskuit

This recipef ro traditional South African crunchies is hte best recip eyou will ever find for them.

Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe.

Poppy seed citrus rusks

UPDATE (15 June 2020): CHECK OUT MY LATEST POST ON KILLER TOAST HERE if you haven’t heard about this.. after the 5 thousand dollar bread, this is another viral toast...

Semel karringmelk beskuit

A popular bread recipe by a renowned Taiwanese baker 王传仁 which attracted many home bakers to try it out recently. And it included me...

Stien Rust Karringmelkbeskuit (Ma Joyce) 3 pakke SR meel (1,5 kg) 1½ koppie suiker 3 eiers 500 gr smeer 1 teelepel koeksoda 1 teelepel cream of tarter ± 2 koppies karringmelk sout na smaak Vryf smeer in meel en cream of tarter. Meng suiker, eiers, sout en 1 koppie karringmelk. Maak meel aan met mengsel. Smelt soda in ander koppie karringmelk en voeg by. Knie goed. Bak ¾ uur in matige oond by 400°F/200°C (5-6 gas). Laat afkoel en droog uit. (Ek bak myne op 180°C, want die 200 is vir my te…

These rusks are over the top delicious not to mention naturally sweetened! They are loaded with dried mangoes, dates, oats, bran, brown flour, spices, sunflower seeds, pumpkin seeds, honey and greek yoghurt….um…YUMMY. Breakfast is the most important meal of the day and these will set you up for a GREAT day!

Ouma Anne se Semel / Bran Beskuit Kannie ophou eet nie! Bestanddele 1 kg bruismeel 5 koppies semel / All-bran 400 ml suiker 2 tl bakpoeier – mooi gelyk teen rand 1 tl sout 500g margarien Stork Bake 3 jumbo eiers 500 ml karringmelk 125 ml kookolie Hoe maak mens Meng al die droe bestanddele Smelt margarien Meng in droe bestanddele Klits eiers Gooi karringmelk daarin Gooi olie dan daarin Meng (Droe+Margarien) + (Nat) Spuit / smeer oondpan Bak in 180 grade oond vir +- 20 minute Laat droog in…