How to Make Memphis Style Ribs
When making Memphis Style Ribs, it's all about the dry rub. The rub of pepper and spices is your source of flavor since this is a rib that doesn’t rely on a BBQ sauce. A light mop sauce of vinegar is most often used during cooking, but I like to use apple juice and another sprinkle of the dry rub before slicing.
Triple pig & fig braai broodjies - Yuppiechef Magazine
They are a South African classic, and for good reason. The beauty about the broodjie is that you can go as simple or as crazy as you like with fig and pig.
Sweet pot bread, a South African braai classic – Melkkos & Merlot
Pot bread with a sweet twist. Brown sugar and cream turn the traditional braai classic into a sticky treat your kids will devour.
My Best Boerewors Ever! You won’t stop eating this Mouth Wateringly Juicy South African Sausage! It will be the death of you!
Makes 1 -2 kg If you make your own, at least you know what’s in it. If you don’t have a mincing machine, try using a food processor but you will not get the coarsely minced texture, s…
BBQ SAUCE - Food and My iPhone
Sooooo much better than in a bottle! INGREDIENTS: Onion – One chopped Butter – Two Tablespoons Chili Sauce – 1/2 bottle Ketchup – 24 ounces Dry Mustard – Two Tablespoons Brown Sugar – Eight Tablespoons Worcestershire – Two Tablespoons Soy Sauce – Two Tablespoons Liquid Smoke – Two Tablespoons Rice Wine Vinegar – Four Tablespoons … Continue reading BBQ SAUCE →
World’s Greatest Baby Back Ribs
By Robert Spears! Ingredients: 1-2 racks of baby back ribs, or more depending upon how many you are trying to feed. One rack will feed usually feed two, but big…
SPINASIE TERT BRAAI BYGEREG
SPINASIE TERT BRAAI BYGEREG http://lekkerreseptevirdiejongergeslag.blogspot.com/2015/05/spinasie-tert-braai-bygereg.html Die is genoeg vir 6 na 7 mense as jy ander bykosse het. Gebruik so 20cm deursnit bak Bestanddele: 1 of 2 bossies (pakke) spinasie – ligweg opge...kap (of jy 1 of 2 gebruik, jy hoef nie die bestandele onder aan te pas nie) 5 stukkies repe spek (opgekap) 5 sampioene (opgekap) 1 groot ui (opgekap) Metode: Gooi alle bogenoemde in pot en kook so 15 minute – dreineer en hou…