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recipes

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Are you sensitive to gluten or want a high fiber tortilla instead of refined white flour tortillas? This easy recipe uses chickpea flour (aka garbanzo bean flour) and is a great way to replace traditional tortillas. Shop Chickpea (Garbanzo Bean) Flour at the link below

bread

8 Pins
Korean braised tofu is quick to make yet loaded with irresistible flavors! This delicious one-pan meal features fried tofu cooked in a spicy braising sauce to be served over a bowl of steamed rice or noodles. Enjoy this flavorful dish in the comfort of your home using this simple recipe.

somethinggg

18 Pins
Ingredients 1 serving of noodles 2 tablespoons green onion, chopped 2 tablespoons cilantro, chopped 1/2 tsp of white pepper, 1 tsp of dashi powder 1.5 tablespoon soy sauce 1 tablespoon sesame oil 2 cups of noodle water
A comforting Miso Udon Noodle Soup with a rich broth topped with Teriyaki Mushrooms. The broth is packed with umami and gets a nice richness from the mix of soy milk, miso, mushroom broth, and some vegan butter. Serve this with other toppings of choice. I finished my bowl with Japanese chili oil or layu for an extra kick of heat. This recipe can be easily cooked in one pot by preparing the noodles and toppings before cooking down the broth.

noodles and pasta's

23 Pins
Feeling stressed? Can't sleep? Have a glass of Moon Milk. It's the latest trend, but it's actually based on a centuries-old recipe. Get the recipe here. #moonmilk #milk #goldenmilk #sleepaid #sleeprecipes #aryuvedic #recipes #food #health #healthyrecipes #yummy #homemade

drinks

27 Pins
Ramen eggs, or ajitama, are Japanese soft boiled eggs soaked in a sweetened soy marinade. They're sweet and savory with umami-packed soft, jammy yolks! Great for ramen and also as a side!

breakfast

9 Pins

desserts

40 Pins

pastries

13 Pins
Hearty, delicious and fairly quick to prepare this lentil and bacon soup with mushrooms is perfect for colder days. Just add some crusty bread for a satisfying meal.

soups

29 Pins

dinners

0 Pins
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