Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. YUM!

Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. this will be a perfect desert for my African meal project in school!

South African bobotie - a delicious lightly curried mince bake topped with a savoury egg custard.

Bobotie revisited

Bobotie is gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice (South Africa)

Pancakes with cinnamon sugar.  A South-African favourite. I still get the cinnamon out every year on pancake Tuesday. Nobody else is will eat it. We always had tons of these at our school fete.

Pancakes (crêpes) with cinnamon sugar. A South-African favourite. Via Travel Opulent Box: Box of South Africa

Love this! Peppermint Crisp Tart, South African Dessert -  Cream, caramel, mint chocolate- Transkie mud.....

Looking for that long-lost delicious South African Peppermint Crisp pudding recipe that you remember from childhood?

And now for some DROE WORS (dried sausage), a popular South African snack.

And now for some DRY WORS, a popular South African snack, this one made of venison. Lexi Mills says it's one of the top 10 foods she and other South African expats miss

South African Vetkoek

Vetkoek The English have Yorkshire Pudding and the South Africans have Vetkoek! Fill it with mincemeat, cheese or any thing else that comes to hand.

Bunny Chow - South African street food.

Have a taste of Durban with this Free Traditional South African Mutton Curry Bunny Chow. Bunny Chow is hollowed out bread filled with curry.

The Gods Must Be Crazy - 1980  Jamie Uys  N!xau, Marius Weyers and Sandra Prinsloo

The Gods Must Be Crazy (1980)

COMEDY: The Gods Must Be Crazy 1980 A comic allegory about a traveling Bushman who encounters modern civilization and its stranger aspects, including a clumsy scientist and a band of revolutionaries.

Boerebeskuit: Literally meaning "farmers rusks", a South African food and legacy from the Voortrekkers’ nomadic way of life. My Mom use to make them and we had them with hot chocolate.

Todays history lesson: Boerebeskuit, literally meaning farmers rusks, is a South African food legacy from the Voortrekkers nomadic way of life.

South African version of CREME SODA. Creme soda just isn't the   same if it's not bright green!

South African version of CREME SODA, Creme soda just isn't the same, if it's not bright green.

South African Biltong  Air dried meat (beef or venison) _A bit like jerky.

Biltong is a meat delicacy loved by South Africans. What is Biltong, how to make it and where did it originate from. An easy recipe is included.

Jaffles - toasted in a jaffle pan - it normally has a savoury mincemeat filling - delicious

“Bushman Ventures“ Jaffle Iron

Jaffles - toasted in a jaffle pan - it normally has a savoury mincemeat filling - delicious. Must bring a jaffle iron back with me when we next kuier

Liewe Heksie was one of my favourite programme. It was in Afrikaans.

Hulle noem my Liewe Heksie, maar Livinia is my naam, ek's die slimste heksie wat ek ken en ek was al op die maan

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