WOODEN SPOON KITCHEN

WOODEN SPOON KITCHEN

WOODEN SPOON KITCHEN
More ideas from WOODEN SPOON KITCHEN
No Bake Paleo Chocolate Pecan Bars (V, GF, Paleo): a 5-ingredient, no bake recipe for deliciously textured pecan bars topped with chocolate and nuts.

No Bake Paleo Chocolate Pecan Bars (V, GF, Paleo): a no bake recipe for deliciously textured pecan bars topped with a thick layer of chocolate and nuts.

Beet Raspberry Smoothie                                                       …                                                                                                                                                                                 More

Blow your tastebuds away with this yummy bright pink Beet-Raspberry-Date Smoothie! *try using ripe frozen bananas and only enough almond milk to make a milkshake consistency.

Garlic Mushroom Quinoa - An easy, healthy side dish that you'll want to make with every single meal!

Garlic Mushroom Quinoa - An easy, healthy side dish that you'll want to make with every single meal! I don't usually like quinoa, but this sounds pretty good.

Slimming Eats Cheesy Sweet Potato and Zucchini Bites - gluten free, vegetarian, Slimming World and Weight Watchers friendly

You will love these Cheesy Sweet Potato and Zucchini Bites. They are great served hot or cold for light lunch or snack.

Fluffy and spiced, these sweet potato pancakes are just waiting to be smothered in grass-fed butter and maple syrup! Get the recipe here: http://paleo.co/SWPpancakes

Fluffy and spiced, these vegetarian-friendly sweet potato pancakes are just waiting to be smothered in grass-fed butter and maple syrup!

This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque. Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk, and a curry or chili paste. It’s quick to make and naturally paleo and vegan. A soup for any season. www.cottercrunch.com

This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque. Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk, and a curry or chili paste. It’s quick to make and naturally paleo and vegan. A soup for any season. www.cottercrunch.com