Yum! A Don Pedro Cocktail is a great drink for the holidays. Watch Rhona from The Taste Academy shows you how: http://www.youtube.com/watch?v=iHxQ9m6ePP4=share=UUlRL0Rhx441IK6iPSOTQg0w

South African Don (Dom) Pedro

Yum! A Don Pedro Cocktail is a great drink for the holidays. Watch Rhona from The Taste Academy shows you how: http://www.youtube.com/watch?v=iHxQ9m6ePP4=share=UUlRL0Rhx441IK6iPSOTQg0w

Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. YUM!

Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. YUM!

Melktert shooters (better known as “melktertjies”) is quite the modern South African shooter. It smells and tastes like melktert (South African milk tart).

Melktert shooters (better known as “melktertjies”) is quite the modern South African shooter. It smells and tastes like melktert (South African milk tart).

Summer Christmas,Christmas Lunch,Christmas Tables,Christmas Recipes,South African Recipes,Africa Recipes,Traditional Food,Trifle,Afrikaans

Recipes - I Love Cooking, How to cook South African recipes. Home-made Custard

Recipes - I Love Cooking, How to cook South African recipes. Home-made Custard

Mrs Ball's Chutney: Makes 18 bottles of (mild) chutney. Ingredients: 612 g dried peaches, 238 g dried apricots, 3 litres brown wine vinegar, 2 1/2 kg white sugar, 500 g onions, 12 g salt, 7 g cayenne pepper, 1 to 2 litres of brown wine vinegar for soaking, about 2 litres of brown wine vinegar for mixing. (Website: http://www.mrsballschutney.com/Original-Recipe.html)

Mrs Ball's Chutney: Makes 18 bottles of (mild) chutney. Ingredients: 612 g dried peaches, 238 g dried apricots, 3 litres brown wine vinegar, 2 1/2 kg white sugar, 500 g onions, 12 g salt, 7 g cayenne pepper, 1 to 2 litres of brown wine vinegar for soaking, about 2 litres of brown wine vinegar for mixing. (Website: http://www.mrsballschutney.com/Original-Recipe.html)

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