paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque). It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

Paptert - otherwise known as porridge pie - a South African tart filled with veggies, bacon and cheese - side dish for a braai .

7 braai bread recipes that will get you all fired up/braaibroodjies

7 braai bread recipes that will get you all fired up/braaibroodjies

7 braai bread recipes that will get you all fired up/braaibroodjies

7 braai bread recipes that will get you all fired up/braaibroodjies

7 braai bread recipes that will get you all fired up/braaibroodjies

Spinach, feta, mozzarella and Parmesan in one deliciously smoky parcel!

Spinach, feta, mozzarella and Parmesan in one deliciously smoky parcel!


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