So Simple: Lemon Sour Cream Pie
Looking at my last three posts, I'd say there's a high probability I'm on a fruit bender. Peach waffles. Papaya Cheesecake Bars. And now this. I think I'm trying to channel Spring. I first tasted this pie in the mid-80's when our neighbor in Owasso, Oklahoma made it for us. It's super simple, yet loaded…
Lemon Pie with Graham Cracker Crust | Mel's Kitchen Cafe
This light and creamy lemon pie only requires a few ingredients and is so simple and delicious! Perfect for summer...or anytime, really!
Lemon Meringue Slab Pie
This lemon meringue slab pie is perfect for serving a crowd. Lemon desserts are popular and this pie is no exception—it's great for potlucks and spring gatherings.
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Lemon Chess Pie: lemon lovers unite!
What's your favorite flavor? We're talking baking now; answers like cilantro, umami, and Kettle Chip Spicy Thai are off limits. We posed this question on our Facebook page several months ago, and the results were surprising – at least to me. So, what's everyone's favorite flavor? Chocolate, by the merest whisker; a single vote separated it from vanilla, the runner-up. And what's surprising about that, you say?
Desserts in a Jar
I have a delicious and SWEET roundup for you today. Put anything in a little mason jar or jar and it's instantly cuter right?! :) I found 20 mouth watering desserts that fit perfectly into
Lemon Curd Tart
Acidic ingredients, such as citrus juice, tomatoes, vinegar, wine and many vegetables, will react with certain metals, including aluminum or cast iron. Although the reaction is harmless, it may turn a mixture gray or leave behind a metallic aftertaste. The same reaction occurs when eggs are cooked in aluminum or cast-iron pans. Therefore, recipes that include these ingredients, such as lemon curd and pastry cream, call for the use of nonaluminum pans. Stainless-steel and enamel-lined pans…
Dishes That Will Make Grandmother Proud
Share the love of tried-and-true Southern recipes with our collection of classics and twists on old favorites. For even more great Southern recipes, pick up a copy of our 1,001 Ways to Cook Southern book.