If you have a date coming up, then we're here to help! Take your partner out to one of Bangalore's many romantic restaurants and you'll only hear praises, we promise. Check out the list here and tell us which one's have you been to.
Here’s something for the sweet tooth… Melkkos (milk food) is one of those South African heritage dishes that conjures up memories of family dinners around the kitchen table and the sweetness of childhood and is often passed down from a long line of grandparents and parents.
Let’s cook lobster or “kreef” as we know it in this part of the world! The lobster (or kreef in Afrikaans) season will be open from 16 November 2016 for the South African public and we can’t wait for that first taste of fresh “kreef”.
With South Africans celebrating National Braai Day in September there’s no doubt that this month’s recipe should include some meat on the fire! Not that we need an excuse to braai but everything just tastes better on the braai and in this case, it’s the classic Beef Wellington.