INSIDER'S SNEAK PEAK - September New Arrival Clothing at Anthropologie

INSIDER'S SNEAK PEAK - New Arrival Clothing at Anthropologie

Freeze edible flowers into your ice cube trays - great for a Spring get together!

Calendula and Wild Bergamot flowers grace Schisandra-infused ice cubes. What a beautiful idea for a Spring special occasion! Just make sure the flowers are indeed edible and pesticide free.

Simple 3 ingredient rice dish made with brown rice and mushrooms. For a flavorful and healthy side dish that will compliment any meal

Mushroom Rice Pilaf

Mushroom Rice Pilaf-Simple 3 ingredient rice dish made with brown rice and mushrooms. For a flavorful and healthy side dish that will compliment any meal

Lamspastei, As jy, soos ek, van die Karoo kom, sal jy altyd lief wees vir ’n lamspastei

Lamspastei, As jy, soos ek, van die Karoo kom, sal jy altyd lief wees vir ’n…

REPELSTEELTJIES 250 g botter 500 ml koekmeelblom 2,5 ml sout 2,5 ml bakpoeier 650 ml gerasperde cheddar appelkooskonfyt Verroom botter en voeg meel, sout en bakpoeier by. Meng goed.Voeg kaas by en meng tot 'n deeg.Rol die deeg in balletjies en plaas op 'n gesmeerde bakplaat.Druk 'n gaatjies met 'n houtlepel in die middel van elke koekie, maar moenie dwarsdeur druk nie.Skep 'n mespuntjie konfyt in die middel. Bak sowat 10 - 15

250 g sterk, beleë cheddarkaas 2 k ml of 280 g) koekmeel 1 t ml) bakpoeier knippie sout 250 g koue botter, gerasper gladde appelkooskonfyt, baie

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