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Chermoula gives this Moroccan chicken stew a spicy lift. Serve over yellow rice for a winter warmer that is both delicious and comforting.

Chermoula gives this Moroccan chicken stew a spicy lift. Serve over yellow rice for a winter warmer that is both delicious and comforting.

NYT Cooking: So you’ve brought a <a href="http://cooking.nytimes.com/recipes/1013152-sourdough-starter">sourdough starter</a> to life, or received one as a gift, or purchased one somewhere. You’ve fed it and watched it become bubbly and fragrant, with a light yeasty-boozy scent. Now it’s time to bake bread. An easy way to start is with this adaptation of the baker Jim Lahey’s storied recipe for%...

Sourdough Bread you’ve brought a sourdough starter to life, or received one as a gift, or purchased one somewhere You’ve fed it and watched it become bubbly and fragrant, with a light yeasty-boozy scent Now it’s time to bake bread

NYT Cooking: Here is one of the most popular recipes The Times has ever published, courtesy of Jim Lahey, owner of Sullivan Street Bakery. It requires no kneading. It uses no special ingredients, equipment or techniques. And it takes very little effort — only time. You will need 24 hours to create the bread, but much of this is unattended waiting, a slow fermentation of the dough...

Here is one of the most popular recipes The Times has ever published, courtesy of Jim Lahey, owner of Sullivan Street Bakery. It requires no kneading. It uses no special ingredients, equipment or techniques. And it takes very little effort — only time.

4th Dimension Watch 42mm Urban Edition

From the delicate sculpting of the concrete watch face to the hand-shaped brass hands, from the brass crown to the leather strap, every detail of our wristwatch

KLOK-01-KLINK-01

too bad its quartz. WATCHESbySJX: Introducing the Klokers the Slide Rule-Inspired Wristwatch

Moqueca Fish Stew - Le Creuset Recipes

Originating in the eastern state of Bahia, Moqueca has become a cornerstone of Brazilian cuisine. This fragrant fish stew is made with a mix of firm white fish and enriched with tomato purée and coconut oil.

Easy Spanish Tortilla Espanola recipe from Food Network Kitchen via Food Network

Easy Spanish Tortilla Espanola : This dish is a king among Spanish tapas, but it can be pricey &mdash; the potatoes are usually cooked in a vat of olive oil. But we cut down on costs (and prep time) with a genius substitute: potato chips.

Slow-Cooker Pot Roast

- INGREDIENTS 1 tablespoon cornstarch 8 medium carrots, cut into thirds 2 medium onions, each cut into 8 wedges Coarse salt and ground pepper 1 beef chuck roast pounds), trimmed of excess fat 2 tablespoons Worcestershire sauceSlow-Cooker Pot Roast