THE MYSTIC ART OF BILTONG MAKING. Dried meat sounds quite nice

THE MYSTIC ART OF BILTONG MAKING. Dried meat sounds quite nice

Cured, marinated, air dried meat, a South African speciality.

Making Biltong - Make biltong the South African way

Cured, marinated, air dried meat, a South African speciality.

Making Biltong - Make biltong the South African way

Crostini with Biltong, Camembert and Caramelised onions: 1 Baguette, sliced into 1.5cm (0.59 inches) slices  1 Camembert, thinly sliced  a few handfuls of biltong  2 onions, thinly sliced and caramelised

Crostini with Biltong, Camembert and Caramelised onions

Crostini with Biltong, Camembert and Caramelised onions: 1 Baguette, sliced into 1.5cm (0.59 inches) slices 1 Camembert, thinly sliced a few handfuls of biltong 2 onions, thinly sliced and caramelised

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