Andhra Recipes

Collection by Aahaaram • Last updated 13 hours ago

101 
Pins
 • 
449 
Followers
aahaaram
Aratikaya Vepudu is a super simple, crisp raw banana fry. Enjoy with plain rice, curd rice, sambar rice, or dal rice. The crunch and the spiciness just elevates the mood like little else. :)

Aratikaya Vepudu | Raw Banana Fry

·
1 review
·
25 minutes
·

Aratikaya Vepudu is a super simple, crisp raw banana fry. Enjoy with plain rice, curd rice, sambar rice, or dal rice. The crunch and the spiciness just elevates the mood like little else. :)

Crisp on the outside and soft on the inside, this gluten-free, vegan snack is made with Idli batter. All you need to enjoy this easy-to-make snack is some mango pickle or ice cold dahi. #vegan #vegetarian #indianfood #snack #glutenfree Andhra Recipes, Indian Food Recipes, Vegetarian Recipes, Easy To Make Snacks, Eat Happy, Indian Snacks, Vegan Snacks, Gluten Free, Favorite Recipes

Dibba Rotti | Minapa Rotti

Crisp on the outside and soft on the inside, this gluten-free, vegan snack is made with Idli batter. All you need to enjoy this easy-to-make snack is some mango pickle or ice cold dahi. #vegan #vegetarian #indianfood #snack #glutenfree

This easy to make roasted eggplant in yogurt from Andhra Pradesh is mellow and just what is needed on a hot summer day. It is called Dahiwala Baingan ka Bharta in Hindi and Kathirikai Thayir Pachadi in Tamil. Andhra Recipes, Roast Eggplant, What Is Need, Chutney, Pickles, Yogurt, Oatmeal, Curry, Meals

Vankaya Perugu Pachadi

·
1 review
·
20 minutes
·

This easy to make roasted eggplant in yogurt from Andhra Pradesh is mellow and just what is needed on a hot summer day. It is called Dahiwala Baingan ka Bharta in Hindi and Kathirikai Thayir Pachadi in Tamil.

This is a spicy, tangy chutney made with tamarind. It is normally eaten with rice, but you can enjoy it with idli and dosa as well. This chutney has a long shelf-life so just make a large batch at one time. This chutney is rich in Vitamins A and C, iron and fibre. Indeed, traditional Indian foods are the way to go! #pachadi #chutney #vitaminc #indianfood #recipe #vegan #vegetarian #tamarind Tamarind Chutney, Tamarind Paste, Indian Foods, Indian Food Recipes, Vegan Vegetarian, Vegetarian Recipes, Andhra Recipes, Traditional Indian Food, Long Shelf

Chintapandu Pachadi | Andhra Tamarind Chutney

·
2 reviews
·
30 minutes
·

This is a spicy, tangy chutney made with tamarind. It is normally eaten with rice, but you can enjoy it with idli and dosa as well. This chutney has a long shelf-life so just make a large batch at one time. This chutney is rich in Vitamins A and C, iron and fibre. Indeed, traditional Indian foods are the way to go! #pachadi #chutney #vitaminc #indianfood #recipe #vegan #vegetarian #tamarind

Kobbari Palu Charu is a mellow Coconut Milk Rasam from Andhra Pradesh. It is quite different from the usual rasams and makes for a very nice surprise at a family lunch or dinner. #soup #rasam #indianfood #recipe #vegan #vegetarian Andhra Recipes, Indian Food Recipes, Lunch Recipes, Cooking Recipes, Tamarind Juice, Coriander, Coconut Milk, Vegan Vegetarian, Curry

Kobbari Palu Charu | Coconut Milk Rasam

·
1 review
·
15 minutes
·

Kobbari Palu Charu is a mellow Coconut Milk Rasam from Andhra Pradesh. It is quite different from the usual rasams and makes for a very nice surprise at a family lunch or dinner. #soup #rasam #indianfood #recipe #vegan #vegetarian

Nagula Chavithi naivedyam includes Chalimidi, Chimmili, Vada Pappu, and Panakam. Find all recipes in one post. #NagulaChavithi #Recipes #AndhraFood #Vegan #Vegetarian #India Andhra Recipes, Allrecipes, Plates, Bananas, Vegan Vegetarian, Tableware, Worship, November, Milk

Nagula Chavithi Recipes

Nagula Chavithi naivedyam includes Chalimidi, Chimmili, Vada Pappu, and Panakam. Find all recipes in one post. #NagulaChavithi #Recipes #AndhraFood #Vegan #Vegetarian #India

These are Sesame and Jaggery Laddus (Til ke Laddu) made in Andhra Pradesh and Telangana. These are a must for Nagula Chavithi, our equivalent of Nag Panchami, which is celebrated on the fourth day after Diwali Amavasya. #Recipe #Vegetarian #Vegan #Laddu Andhra Recipes, Vegetarian Recipes, Cooking Recipes, 2 Ingredients, Food Festival, Diwali, Festive, Favorite Recipes, Vegan

Chimmili | Nuvvula Undalu

These are Sesame and Jaggery Laddus (Til ke Laddu) made in Andhra Pradesh and Telangana. These are a must for Nagula Chavithi, our equivalent of Nag Panchami, which is celebrated on the fourth day after Diwali Amavasya. #Recipe #Vegetarian #Vegan #Laddu

This is an easy to make, nutty rice that uses peanuts in two ways; ground into the spice paste and whole in the tempering. I made this on Saturday as a one-dish meal so that I had time for Diwali prep. #rice #ricerecipes #peanuts #peanutrice #vegan #veganfood #vegetarian #recipe #indianfood Andhra Recipes, Indian Food Recipes, Ethnic Recipes, Peanut Rice Recipe, Rice Recipes, Vegan Recipes, Coconut Curry, Tamarind, Diwali

Verusenaga Annam | Peanut Rice

·
1 review
·
40 minutes
·

This is an easy to make, nutty rice that uses peanuts in two ways; ground into the spice paste and whole in the tempering. I made this on Saturday as a one-dish meal so that I had time for Diwali prep. #rice #ricerecipes #peanuts #peanutrice #vegan #veganfood #vegetarian #recipe #indianfood

Kakarakaya Podi is the Bitter Gourd Chutney Powder from Andhra Pradesh. We enjoy it with rice and ghee, but you can also eat it with Idli. #vegan #vegetarian #recipe #indianfood Andhra Recipes, Indian Food Recipes, Vegan Vegetarian, Vegetarian Recipes, Podi Recipe, Eat Happy, Chutney Recipes, Tamarind, Spice Mixes

Kakarakaya Podi | Andhra Bitter Gourd Chutney Powder | Pavakkai Podi

Kakarakaya Podi is the Bitter Gourd Chutney Powder from Andhra Pradesh. We enjoy it with rice and ghee, but you can also eat it with Idli. #vegan #vegetarian #recipe #indianfood

This rice flour, coconut and sugar dish is a must for most of our festivals in AndhraPradesh. It that needs no cooking at all; hence the word "pachi" in the name which means "raw". in Telugu. #vegetarian #indianfood #recipes #recipeblog #riceflour Andhra Recipes, Indian Food Recipes, Vegetarian Recipes, Rice Flour, Food Festival, Telugu, Festivals, Roast, Coconut

Pachi Chalimidi | Akki Thambittu

·
1 review
·
15 minutes
·

This rice flour, coconut and sugar dish is a must for most of our festivals in AndhraPradesh. It that needs no cooking at all; hence the word "pachi" in the name which means "raw". in Telugu. #vegetarian #indianfood #recipes #recipeblog #riceflour

Nimmakaya Charu is Andhra Lemon Rasam that can be made easily. It does not need many ingredients, and is a perfect antidote to cold weather. #AndhraFood #Vegan #Vegetarian #Lemon #Rasam #Recipe #IndianFood Happy Cook, Eat Happy, Andhra Recipes, Indian Food Recipes, Vegan Vegetarian, Vegetarian Recipes, Rasam Recipe, South Indian Food, Cold Weather

Nimmakaya Charu | Andhra Lemon Rasam

Nimmakaya Charu is Andhra Lemon Rasam that can be made easily. It does not need many ingredients, and is a perfect antidote to cold weather. #AndhraFood #Vegan #Vegetarian #Lemon #Rasam #Recipe #IndianFood

This spicy Coconut and Mustard Rice is a nice change from the traditional coconut rice. The spiciness of the chillies and mustard mixed with the coolness of coconut make this rice delightful.  #Karnataka #Food #IndianFood #Recipe #Coconut #Mustard #Rice Andhra Recipes, Indian Food Recipes, Ethnic Recipes, Rice Recipes, Vegetarian Recipes, Vegan Vegetarian, Rice Dishes, Vegan Dishes

Ava Pettina Kobbari Annam

·
1 review
·
30 minutes
·

This spicy Coconut and Mustard Rice is a nice change from the traditional coconut rice. The spiciness of the chillies and mustard mixed with the coolness of coconut make this rice delightful. #Karnataka #Food #IndianFood #Recipe #Coconut #Mustard #Rice

Called Kothu Kadalai Sundal in Tamil and Senagala Guggillu in Telugu, these boiled black chickpeas seasoned with coconut are a must for many religious functions in South India. I also love them as a protein rich snack.  #proteinrich #snack #sundal #guggillu #chickpeas #indianfood #vegan #vegetarian Andhra Recipes, Indian Food Recipes, Ethnic Recipes, Vegan Vegetarian, Vegetarian Recipes, Protein Rich Snacks, Eat Happy, Indian Snacks

Senagala Guggillu | Black Chickpeas Sundal

Called Kothu Kadalai Sundal in Tamil and Senagala Guggillu in Telugu, these boiled black chickpeas seasoned with coconut are a must for many religious functions in South India. I also love them as a protein rich snack. #proteinrich #snack #sundal #guggillu #chickpeas #indianfood #vegan #vegetarian

Majjiga Pulusu is the Andhra version of Kadhi. Called Mor Kuzhambu in Tamil Nadu, this version of Kadhi uses lots of vegetables and is flavoured with a coconut-green chilli paste.   #vegetarian #indianfood #andhrafood #indianfood #kadhi Andhra Recipes, Indian Food Recipes, Vegetarian Recipes, Chilli Paste, Curd Recipe, Green Chilli, Okra, Curries, Stew

Majjiga Pulusu | Mor Kuzhambu | Andhra Kadhi

Majjiga Pulusu is the Andhra version of Kadhi. Called Mor Kuzhambu in Tamil Nadu, this version of Kadhi uses lots of vegetables and is flavoured with a coconut-green chilli paste. #vegetarian #indianfood #andhrafood #indianfood #kadhi

Made with soaked chana dal paste and grated mango, this dish is called Kairichi Vatli Dal in #Maharashtra. In Andhra, it would be called Mamidikaya Patoli and eaten as part of a meal.    #recipe #vegetarian #vegan #AndhraPradesh #Maharashtra #glutenfree Andhra Recipes, Indian Food Recipes, Vegetarian Recipes, Ethnic Recipes, Protein Rich Snacks, Glutenfree, Mango, Curry, Meals

Kairichi Vatli Dal | Mamidikaya Patoli

Made with soaked chana dal paste and grated mango, this dish is called Kairichi Vatli Dal in #Maharashtra. In Andhra, it would be called Mamidikaya Patoli and eaten as part of a meal. #recipe #vegetarian #vegan #AndhraPradesh #Maharashtra #glutenfree

Mamidikaya Majjiga Pulusu, Mavinakayi Majjige Huli, Mangai Mor Kuzhambu... many names for this one tangy raw mango and buttermilk stew.  Mix it in some rice and enjoy a soupy meal.  #vegetarian #indianfood #mango #recipe Andhra Recipes, Indian Food Recipes, Vegetarian Recipes, Steamed Rice, Curry Leaves, Pressure Cooking, Plant Based Recipes, Stir Fry, Stew

Mamidikaya Majjiga Pulusu | Kacche Aam ki Kadhi

Mamidikaya Majjiga Pulusu, Mavinakayi Majjige Huli, Mangai Mor Kuzhambu... many names for this one tangy raw mango and buttermilk stew. Mix it in some rice and enjoy a soupy meal. #vegetarian #indianfood #mango #recipe