Herbs in frozen olive oil is one of my favorite ways to harvest. The herbs don't get dry, brown and brittle in the same way they do when they're frozen in water. They also retain their scent and flavor much more effectively!
Oven Baked Zucchini And Feta Cakes (Fritters) – so light, simple to make and very addictive. Today’s recipe features two of my favorite ingredients – zucchini and feta cheese. These are a lot of recip(Low Ingredients Dinner)