Bobotie is a classic South African dish of gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice.
South African pumpkin fritters-- Kids luv this
Visitors to South African shores should try these iconic traditional South African foods of Xhosa, Afrikaans and Cape Malay heritage.
Cremora Tart Recipe from South Africa. Revisit this always popular retro South African dessert. This new version is fruity and covered in chocolate.
South African Lemon Meringue Tart A delicious, traditional South African tart- Lemon Meringue Tart!
DADELBLOKKIES ~ Altyd 'n wenner! 36 blokkies 250 g (½ blok) botter 500 g x 250 g-pakkies) dadels, fyn gekap . 1 eier 125 ml.
Print PDF Hi almal, hier is die gemmerkoekie resep waarmee ouma so fluks gehelp…
Mielie and bacon tart- Traditional South African wedding food
Gemmerpoeding bak in sy eie stroopbad.
Seven Mile Beach in Noordhoek, Cape Peninsula, Western Cape, South Africa